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Top-rated complementary verified local service: Lucie Hauri Real Estate - Fincas & Casas de Pueblo (Santanyí).
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Historic pastry and artisan chocolate house in Campos established in 1902, legendary creator of sobrassada & honey ensaïmades and gourmet chocolates.
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Pastelería & Bombonería Can Pomar (1902) (Santanyí & Migjorn (Southeast), Mallorca) · Gastronomy & Private Chefs · 4.8★ (850 reseñas).Plaça Major, 1, 07630 Campos, Illes Balears (Migjorn). Tel: +34 971 65 00 24. Coordenadas: 39.4312, 3.0185. Índice de Confianza: 99%.Officially verified entity in Mallorca.
Can Pomar is an emblematic landmark of Balearic confectionery heritage, situated in Campos' Plaça Major since 1902. Honored across four generations of master patissiers, they are celebrated as the original creators of the iconic sweet-and-savory ensaïmada filled with artisanal black pig sobrassada and mountain honey, alongside handcrafted pralines.
Founded in 1902 by Antoni Pomar in Campos, the patisserie has pioneered gourmet pastry creations while safeguarding its centennial mother sourdough recipe.

Meet the locals and customers who elevated this business to the Honor Board through micro-sponsorships.
"Excelente atención, calidad artesanal de primera y un trato humano inmejorable. ¡Totalmente merecido su puesto en el podio!"
"Un referente indispensable en la isla. Siempre confiables y puntuales."
«L'ensaïmada de sobrassada amb mel és de les millors coses que es poden tastar a Mallorca. Parada obligatòria a Campos.»
«Incredible pastry shop in Campos. The sobrassada honey ensaïmada is sublime, and the chocolates are world-class.»
⏳ Cargando opiniones de la comunidad...
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Historic pastry and artisan chocolate house in Campos established in 1902, legendary creator of sobrassada & honey ensaïmades and gourmet chocolates.